Crispy Fried Asian Style Meat Pies Recipe

How to make A best Asian Style Meat Pancake！Home Cooking
I absolutely love making the best Asian meat pancake at home. To start, I mix ground meat with a blend of spices and fresh herbs, creating a flavorful filling. I then prepare a simple dough, roll it out, and stuff it with the meat mixture. Cooking the pancake until it's golden brown and crispy on the outside, while juicy and savory on the inside, is the key. This homemade food cooking experience is not only delicious but also brings the authentic taste of Asian street food right to my kitchen.

Discover the Best Asian Meat Pancake Recipe! Homemade Cooking Tips

If you're craving something delicious and unique, try making this Asian meat pancake at home. It's a fun and tasty dish that's perfect for any meal.

Ingredients

- 1 cup all-purpose flour
- 1/2 cup water
- 1 egg
- 1/2 pound ground meat (beef, pork, or chicken)
- 1/4 cup chopped green onions
- 2 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- Salt and pepper to taste
- Cooking oil for frying

😋 Today, I’m excited to share a super delicious recipe for crispy fried meat pies. One bite of these golden treats, and you’ll be hooked! Perfect for breakfast or an afternoon snack. Let’s dive in! ✨

Instructions

1. Make the Dough: In a bowl, add the flour. Gradually pour in the warm water while stirring. Knead until you have a smooth dough. Cover with a damp cloth and let it rest for 30 minutes. ⏱

2. Prepare the Filling: Finely chop the green onion and ginger. Mix them into the ground pork. Add the soy sauces, oyster sauce, salt, and chicken seasoning. Stir well in one direction. Gradually add a little water, mixing until the meat absorbs it. This keeps the filling juicy! 💦

3. Fill and Seal: Take one round dough, place a spoonful of meat filling in the center, and fold it like a dumpling. Gently press it flat.

4. Fry the Pies: Heat oil in a pan until it’s about 60% hot. Carefully add the meat pies. Fry on medium-low heat until one side is golden, then flip and fry until both sides are crispy. Remove and let them drain on paper towels. 😎

5. Enjoy: These freshly fried meat pies are irresistible! The crispy exterior and juicy filling create a flavor explosion. It’s the perfect combo of carbs and meat—pure happiness! 💥

Enjoy your homemade Asian meat pancake! It's a delightful blend of flavors and textures that will surely impress your taste buds.